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Bartender Red's Golden Eagle Grill

Bartender

Part Time • Red's Golden Eagle Grill
 We are looking for a motivated Bartender to join our team! You will contribute to an exceptional dining experience by managing drink orders  to keep customers satisfied during meals or social gatherings. You have extensive knowledge of common drinks, which you use to make recommendations to customers.

You are great at managing multiple priorities and thrive in a fast-paced environment. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere. Must have daytime availability.

 
Responsibilities: 
  • Verify the customers’ ages
  • Mix traditional and creative cocktails
  • Process payment
  • Clean glasses and bar utensils
  • Make suggestions based on customer tastes and preferences
  • Build a rapport with regular customers to create a positive atmosphere
 Please note this job description does not contain a comprehensive listing of activities, duties or responsibilities that are required of the employee in this job. Duties, responsibilities and activities may change at any time, with or without notice.

 
Qualifications: 
  •  Knowledge of applicable laws and regulations
  • Knowledge of mixology for traditional and creative cocktails
  • Impeccable customer service and social perceptiveness
  • Ability to evaluate customer satisfaction and be responsive
  • Ability to enforce company policies regarding the consumption of alcohol
  • Physical ability to stand or walk for long periods of time
  • RBS Certification
  • Must be 21+ years old 
 
Complete our short application today! 
Compensation: $12.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.





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PERKS

Fun and fast paced environment
Room for advancement
Discount on food and beverage